TAPAS, DINNER, AND CAKE, OH MY!
Havana Catering
60+1 Catering Menu
Happy Hour Tapas:
Grilled Prosciutto Wrapped Asparagus with Manchego Cheese Snowflakes
Stuffed Piquillo Peppers with Herbed Goat Cheese and Panko Crust
Dinner:
Salad
Mango Spinach with Spiced Pecans, Queso Fresco, Avocado and Mango Vinaigrette
Sides
1) Queso Fundido
Baked Shell Pasta with Poblano Cream sauce and Panko Crust
2) Cuban Corn Saute with Cherry Tomatoes and Lime
Entrees
1) Chimichurri Steak
Grilled skirt steak with chimichurri sauce
2) Chicken Ropa Vieja
Braised shredded chicken with peppers, onions and tomatoes
3) Chayote & Cauliflower Paella (V)
Spanish rice simmered with green pepper sofrito
Mojito Bar (4PM to 8PM; two drink tickets per guest)
Traditional Mojito
Raspberry Mojito
Mango Mojito
Soda Drink Service
Iced Water Decanter (3)
Mango Spinach with Spiced Pecans, Queso Fresco, Avocado and Mango Vinaigrette
Stuffed Piquillo Peppers with Herbed Goat Cheese and Panko Crust
Top tray: Cuban Corn Saute with Cherry Tomatoes and Lime
Bottom tray: Queso Fundido- Baked Shell Pasta with Poblano Cream Sauce and Panko Crust
Sides (Top tray: Queso Fundido- Baked Shell Pasta with Poblano Cream Sauce and Panko Crust / Bottom tray: Cuban Corn Saute with Cherry Tomatoes and Lime)
Sides (Queso Fundido- Baked Shell Pasta with Poblano Cream Sauce and Panko Crust)
Chimchurri Steak with Cuban Corn Saute and Queso Fundido
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